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    "result": {"data":{"markdownRemark":{"html":"<h3>Bread &#x26; Snacks</h3>\n<table>\n<thead>\n<tr>\n<th><!-- --></th>\n<th><!-- --></th>\n<th><!-- --></th>\n</tr>\n</thead>\n<tbody>\n<tr>\n<td>Bread by Bike Sourdough, Olive Oil and Balsamic (Ve)</td>\n<td></td>\n<td>£3.5</td>\n</tr>\n<tr>\n<td>Vinci Olives (Ve, Gf)</td>\n<td></td>\n<td>£4</td>\n</tr>\n<tr>\n<td>Spicy Snack Mix (Ve)</td>\n<td></td>\n<td>£3</td>\n</tr>\n<tr>\n<td>Sundried Tomato &#x26; Smoked Paprika Picos (Ve)</td>\n<td></td>\n<td>£3</td>\n</tr>\n</tbody>\n</table>\n<h3>Cheese &#x26; Charcuterie</h3>\n<table>\n<thead>\n<tr>\n<th><!-- --></th>\n<th><!-- --></th>\n<th><!-- --></th>\n</tr>\n</thead>\n<tbody>\n<tr>\n<td>Single Cheese / Selection of Four Cheeses <br/><em>Served with homemade chutney and crostini</em></td>\n<td></td>\n<td>£7 / £18.5</td>\n</tr>\n<tr>\n<td>Saucisson <br/> <em>Served with homemade pickles and crostini</em></td>\n<td></td>\n<td>£8</td>\n</tr>\n</tbody>\n</table>\n<h3>Small Plates</h3>\n<table>\n<thead>\n<tr>\n<th><!-- --></th>\n<th><!-- --></th>\n<th><!-- --></th>\n</tr>\n</thead>\n<tbody>\n<tr>\n<td>Hummus, Pickled Naga, Fresh Herbs, Crispy Chickpeas (Ve)</td>\n<td></td>\n<td>£8</td>\n</tr>\n<tr>\n<td>Padrón Peppers &#x26; Sea Salt (Ve, Gf)</td>\n<td></td>\n<td>£6</td>\n</tr>\n<tr>\n<td>Cauliflower Fritters, Sun-Dried Tomato Emulsion (Ve, Gf)</td>\n<td></td>\n<td>£8.5</td>\n</tr>\n<tr>\n<td>Burrata, Trevisano, Pickled Pears, Rosemary Cashews &#x26; Pistachios (V, Gf)</td>\n<td></td>\n<td>£13.5</td>\n</tr>\n<tr>\n<td>Crayfish, Brown Crab Mayonnaise, Sun-Dried Tomatoes, Capers &#x26; Brioche Crostini</td>\n<td></td>\n<td>£13.5</td>\n</tr>\n</tbody>\n</table>\n<h3>Big Plates</h3>\n<table>\n<thead>\n<tr>\n<th><!-- --></th>\n<th><!-- --></th>\n<th><!-- --></th>\n</tr>\n</thead>\n<tbody>\n<tr>\n<td>Mussels, British Pak Choi, Soy, Ginger &#x26; Pickles</td>\n<td></td>\n<td>£15.5</td>\n</tr>\n<tr>\n<td>Confit Rabbit, Pickled Girolles, Mushroom Broth, Szechuan Pepper &#x26; Pangrattato</td>\n<td></td>\n<td>£22</td>\n</tr>\n<tr>\n<td>Winter Greens, Feta &#x26; Blue Cheese Börek, Homemade Spicy Tomato Relish (V)</td>\n<td></td>\n<td>£14</td>\n</tr>\n</tbody>\n</table>\n<h3>Sides</h3>\n<table>\n<thead>\n<tr>\n<th><!-- --></th>\n<th><!-- --></th>\n<th><!-- --></th>\n</tr>\n</thead>\n<tbody>\n<tr>\n<td>Seasonal Leaves &#x26; Balsamic Salad (Ve, Gf)</td>\n<td></td>\n<td>£4.5</td>\n</tr>\n<tr>\n<td>Homemade Pickles (Ve, Gf)</td>\n<td></td>\n<td>£3.5</td>\n</tr>\n<tr>\n<td>Rosemary Shoestring Fries &#x26; Homemade Sauce (Ve)</td>\n<td></td>\n<td>£4.5</td>\n</tr>\n<tr>\n<td>Extra Homemade Sauces*</td>\n<td></td>\n<td>£1</td>\n</tr>\n<tr>\n<td>* <em>Pickled Walnut Ketchup (Ve) / Pickled Naga Oil (Ve) / Sundried Tomato Aioli (Ve) <br /> English Mustard Aioli (V) / Sivri Biber Hot Sauce (Ve) / Gochujang Barbecue Sauce (Ve)</em></td>\n<td></td>\n<td></td>\n</tr>\n</tbody>\n</table>","frontmatter":{"title":"Dinner","footnote":"","file":null}},"allMarkdownRemark":{"nodes":[{"frontmatter":{"title":"Brunch & Lunch","footnote":"Brunch served Saturday / Sunday until 3pm","slug":"brunch"},"id":"c68a5887-df65-5a39-9e6b-0618ae839c53"},{"frontmatter":{"title":"Dinner","footnote":"","slug":"dinner"},"id":"a36ff47b-fc3f-558c-8ef4-0f542ebb1c2c"},{"frontmatter":{"title":"Drinks","footnote":"","slug":"drinks"},"id":"834cad46-662e-54be-878b-f073f9fda7ce"}]}},"pageContext":{"slug":"dinner"}},
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